top of page


Government Unveils Ambitious Plan To Treble Food Redistribution
The UK government has announced plans to treble the amount of surplus food redistributed across the country as part of a wider strategy to tackle food waste and support families struggling with rising living costs. The move is expected to significantly increase the volume of edible food redirected away from waste streams and into charities, community organisations and food redistribution networks. The announcement comes as fresh concern grows over food insecurity across the U


Rural Britain Becoming A ‘Food Desert’ For Lower-Income Families, Study Warns
Lower-income families living in rural Britain are increasingly struggling to access affordable, healthy food, with new research warning that large parts of the countryside are becoming “food deserts”. The study, led by the University of Sheffield, found that households earning under £40,000 a year in rural areas face significantly greater barriers to buying fresh fruit and vegetables than families on similar incomes living in deprived urban communities. Researchers discovered


Egypt Launches £12bn Desert Farming Mega-Project To Boost Food Security
Egypt has unveiled an ambitious £12 billion agricultural development project aimed at transforming vast areas of desert into productive farmland as the country intensifies efforts to strengthen food security and reduce reliance on imports. President Abdel Fattah el-Sisi officially launched the New Delta agriculture project during the 2026 wheat harvest on newly cultivated land west of the Nile Delta. The initiative is being described by Egyptian officials as the country’s lar
FEATURED


Sarah-Jayne Gratton


Sarah-Jayne Gratton


Retailers Urge Government Action Following King’s Speech
UK retailers have called on the Government to take urgent action to protect consumers from rising costs following the latest King’s Speech, warning that businesses and households are facing increasing financial pressure. The British Retail Consortium (BRC) said reducing the “costs of doing business” would be essential if ministers want to improve living standards and prevent further price increases across food and essential goods. Responding to the speech, BRC chief executive


Love Your Greens Before Birth? Study Suggests Vegetable Preferences Begin In The Womb
A new study led by Durham University has suggested that children’s relationship with vegetables may begin before they are even born, with researchers finding that flavour memories formed in the womb can last into early childhood. The research discovered that three-year-old children reacted more positively to the smell of vegetables they had been repeatedly exposed to during late pregnancy, potentially opening the door to new approaches for encouraging healthier eating habits


Oakland International Welcomes Oddbox and Mindful Chef Partnership to Support Low Waste Growth
Oakland International, a leading multi temperature supply chain specialist and certified B Corporation, has confirmed a new on site operational partnership between Oddbox and Mindful Chef, bringing three purpose led food businesses together to scale sustainably, reduce food waste and simplify how customers shop for food. The partnership will see Oddbox operate alongside Mindful Chef at Oakland International’s Redditch site, sharing infrastructure, expertise and low carbon ope


M&S Unveils Futuristic Salad Leaves Using 96% Less Water
Marks & Spencer has launched a new range of vertically farmed salad leaves which use up to 96 per cent less water than traditionally grown crops, as retailers continue to explore new technologies aimed at improving sustainability, shelf life and food quality. Image courtesy of M&S The retailer has introduced three exclusive salad varieties into its food halls — Citrus Sorrel Baby Leaves, Spicy Baby Leaves and Baby Garlic Kale, all grown indoors using advanced robotics and...


South Africa Overtakes Spain To Become World’s Largest Citrus Exporter
South Africa has officially overtaken Spain to become the world’s largest citrus exporter by volume, after shipping a record 2.9 million tonnes of citrus during the 2025 season. The milestone marks a major moment for the South African citrus sector, which has continued to expand its global footprint through sustained investment in orchards, production techniques and export infrastructure. Industry figures said the achievement also reflects the sector’s strong compliance with


Grower Groups to Share £1.9m in AHDB Horticulture Levy Funding
The UK horticultural industry is set to benefit from £1.9 million in grants to support a series of legacy projects across field vegetables, tree fruit, soft fruit, protected edibles, and ornamentals, following an agreement on how remaining AHDB horticulture levy reserves should be allocated. Over three years from April 2026 to March 2029, the residual funds will be distributed through grants to 22 grower associations to help address key challenges faced by growers and to str

SUBSCRIBE TO US FOR FREE
AND NEVER MISS A STORY
bottom of page






